We had a total GF-breakdown yesterday and baked Isaac's famous yummy peanut butter cookies (used flaxseed and 1/3 GF free baking flour, but yes, regular flour as well). Isaac begged, and I caved. Why? Why after 3 weeks of being so good?
Refer to next post. I was weakened by rough winds and was reduced to a grand moment of "f*ck it". It's okay to say that sometimes, isn't it?